Hoping for the best. If yes can u tell me for how long approximately I shld keep !! My husband loved it , planning to make this pressure cooker biryani over the weekend. 20M. Thank you so much! Okay, so you are in the right place at the right time. Take one more heavy bottom pan & add around 2.5 litres of water. Its easier and safer that way. Drain the rice and add it to the pan. I love south Indian food and I am passionate about baking. Sending loads of biryani prayers your way! Secondly if i wanted to double the quatity can I straight away multiply all ingredients by 2. Welcome to my space. It may not be the most authentic way to prepare biryani, but it is very easy to make and does taste very good. Set aside. ?wish to try all non veg recipes and give them all surprises in future.. Published On . Very good recipe ! Soak the seeraga samba rice for 30 minutes. This site uses Akismet to reduce spam. Sauté the onion and tomato pieces well. Happy Cooking. Sure sowmya. I crazy love knives. Add in the onions and saute until the onions are soft. Take the opportunity to use this time to marinate the mutton for mutton biryani. Set aside. Now take a deep pot pour in water twice the measurement of rice. Required fields are marked *. Heat Oil in a pressure pan and add in the spices. Lok Sabha elections and by polls for 18 constituencies in Tamil Nadu will be conducted on April 18. November 5, 2016 by Suguna Vinodh 64 Comments, (adsbygoogle=window.adsbygoogle||[]).push({}). Hi kannamma, I am a pure vegan but my hubby eats non veg and he was very adamant today that I make mutton biryani.. Of course everybody eats differently. The sourness of the curd, the tanginess of the tomatoes and the sweetness of the onion made it an experience on a plate. Thanks for this. Turn on the flame with medium heat. In a wide bowl, Mix the marination ingredients, blend together, add washed mutton pieces to it and coat well. Again rinse with water for two times. Expect 15-18 whistles. Add in the coriander leaves, mint leaves and juice of a lemon. Soak the biryani rice for 20 mins. Much love . Close the lid of the pressure cooker neatly and make sure that you have closed the top tightly. Tamilnadu style pressure cooker biryani. Mix mutton leg with mutton curry ingredients on the pressure cooker and cook for 20 minutes. Total Time. you can definetely do on dum. Hi.. am a vegetarian and I decided to cook this biriyani for my hubby. Expect 15-18 whistles. Water measurements will be same ? Measurements were Pakka would suggest the same for all first timers like me:). ?..thanks a lot? Tag @kannammacooks on Instagram and hashtag it #kannammacooks. Average Rating. After the two whistles, switch off the flame and wait for pressure in the cooker to release naturally. Close the lid and place the pot on the flame with low heat only for 5mins so that the whole dish will get the fantastic smell of the mutton masala. Really glad that you and you liked it. We didn’t have a pressure pan, but we managed to estimate the time required for the rice and lamb to cook quite accurately. Happy cooking! How does that translate into minutes, or is it variable depending upon what's in the cooker? Add the rice in the boiling water and let the rice boil. Add 1.5 cups of water. The mutton is cooked first and then added to the rice and aromatics along with the liquid used for cooking mutton. I doubled the measures for 500gms mutton…Its a fool proof method…Thanks for this recipe, Nice Mutton biryani recipe with step by step guide. After 20 minutes, turn off heat then transfer mutton curry to a pot and carefully layers it with basmati rice without breaking the rice. Marinate mutton with red chili powder, biryani masala, yogurt, ginger garlic, turmeric, lemon juice, oil … Once the pressure is released, open the lid and switch on the flame again. Let the pressure release on its own. Thanks so much for your recipes Suguna/Kannamma. Add in the mutton pieces. Serve Pressure Cooker Mutton Biryani hot. But it turned out less spicier. Thanks, This is my first comment on such forums. Once the pressure is automatically released from the cooker, open lid(if you want more flavor add a tsp of ghee now) and gently stir. . It is a delicious one pot meal and it is less time consuming. Before jumping directly to the mutton biryani recipe, let me tell you that you can make mutton biryani in a pressure cooker as well as in a deep pot. Let this rest for at … Open the cooker and remove it … Remove from heat and set aside. Also for recipes calling for 8-10 whistles it becomes sloppy if we lose count after 2-3 whistles which is highly likely. BTW my name is Suguna:). There are only two main steps involved – One, cooking the meat in … Have some mutton stored in the fridge and mood for spicy mutton biryani to give your taste buds a full swing of spiciness and masala. use less chilli powder for a less spicy rice. Your email address will not be published. Chicken Curry. Cinnamon, Cloves and Cardamom. When you say a cup of rice, can I use the standard kitchen measuring cup(from the measuring kit). Thank you so much Prakruti. Hi Suguna, I’m yet to cook this Biriyani but I have a couple of questions. Sorry about the extras. ★☆ Whenever I need a quick one-pot biryani I use this rice, it is very suitable for this pressure cooker mutton biryani. Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried. Very delicious biryani..Thank you so much for posting your recipe. I'm Suguna Vinodh aka Kannamma. The mutton is cooked first and then added to the rice and aromatics along with the liquid used for cooking mutton. The style of cooking Biryani in North India differs from the Southern states, hence I call it “South Indian Style”.This is a very easy recipe for making mutton biryani in a rice cooker or pressure cooker. Happy cooking! This recipe was good and easy. Take a pressure cooker and add in the mutton pieces, salt, turmeric powder, coriander powder and red chilli powder. Till the marinating process, the water will come to a boil. How many people does this serve: As a general thumb rule in Tamil Nadu, 2 … Thank you. ★☆ Happy Cooking. Wash the mutton and take in pressure cooker with turmeric powder and ginger garlic paste and water to cover it. Yes. Preparation Time. After 5mins turn off the love and WAIT, don’t open the lid. Your email address will not be published. You can also use biryani masala in the mutton biryani recipe. It helps in keeping the rice intact while cooking without becoming mushy. I have a recipe for goat curry that calls for 4 whistles. March 28, 2019, 9:36 pm explore: India; SC Rejects Dhinakaran's Claim For 'Pressure Cooker Symbol', Grants Allocation of Free Symbol. Remove from heat and set aside. Drain the rice and add it to the pan. Marinate the cooked mutton with red chilli powder and turmeric powder. So in a pressure pan or small cooker in a teaspoon of oil season the mutton with a teaspoon of fennel seeds, 2 cloves and 2 pieces of cinnamon. Set … The Death Of Climate Change: What A Mistake? 20 Mind-Bending Movies on Netflix that You’ll keep analyzing, Space Force: Serious Faces Goofy Dialogues, ‘Never Have I Ever’ Is Its Best Teen Comedy To Date. She will guide you in the best way and will also give you the best tips for the mutton biryani recipe in Urdu. Soak in the Basmati rice in water for 30 mins. How long rice needs to be soaked…love ur recipe . Grind to a fine powder. Marinate the cleaned mutton pieces with items under “For Marinating” for minimum 1 hour. A friend and I tried this recipe and absolutely loved it. Also please give normal time in minutes after putting on simmer for pressure cooker recipes. I am just concerned if the mutton will be overcooked as it’s cooked twice. The quantity was perfect for 4 servings. He is happy. Side dishes for the biryani Add bay leaf, cinnamon, cloves, cardamom, Marati Moggu and Kalpasi. It’s tasty too! He prefers Biryani, boiled egg and raitha combo. 2. Take mutton in a big bowl first to wash the mutton with clean water then drain the water out. Should I just double everything !! Serve yourself a big plate of mutton biryani with your favorite cold drink. First, put a rice layer, then add some mutton gravy and mutton, again add another layer of rice. Here is how to do mutton biryani in the pressure cooker. Mam, how to use jeeraga samba rice instead of Basmati rice in this recipe. Regards, Sure you can double the recipe. Open the pan and fluff up the rice gently. Can i use seeraga samba rice ? Add turmeric powder, sliced onions, slit green chilies and chopped mint leaves. Shyamala. It smells heavenly now with alot of love mix the layers lightly so that the rice grains don’t break. Saute the mixture until streaks of oil appear on the top. In a cooker add in the mutton along with Curd, turmeric powder, Salt and ginger garlic paste. 2020-04-27. Author Name. Still, you dont know how to make mutton biryani. I usually make Mutton Biryani, in the pressure cooker, since mutton is little tough to cook. Copyright © 2020 by 24 INSIGHT. I am planning to make this for my wife and kid tom. Mutton biriyani is made in hyderabadi style, Mutton dum biryani Recipe, One pot style biryani and in Pressure cooker. How to make Mutton biryani in pressure cooker: Marination: Wash Mutton thoroughly with enough water, then add a pinch of turmeric powder and mix well. Add in the mutton pieces. Now take a drainer bowl and drain the water out from the rice place the rice aside. Are you carving for something spicy, juicy desi Pakistani dish? Cook the mutton separately in a pressure cooker to soften the meat before adding to the biryani masala. Your pressure cooker biryani recepie is too good. Take a small bowl to combine all the spices, add yogurt, ginger, garlic chili paste, red chili powder, turmeric powder, garam masala powder, cinnamon sticks, cardamom, cumin seeds, bay leaves, cloves, green chili slits, strands of saffron and salt mix them then add the mixture onto the mutton and mix it with mutton. Wanted to know if I can keep this on dum instead of two whistles!! Keep the flame in low medium for dosa tava. Close the pan and cook on medium flame for first whistle and on low flame for the next whistle (about 3-4 minutes). I’m Suguna, a former financial analyst, now a full-time food blogger. Many Indian recipes indicate cooking time in a pressure cooker as "two whistles" or "three whistles". You made our evening! Really glad that you liked the recipe. Marinate mutton pieces with yogurt, turmeric, ginger garlic paste and little salt. we at our house, prefer soaking the basmati rice in coconut milk and it gives out such a good flavour to the biryani. Sure. Watching mind-bending movies can be both a thrilling as. Thank you so much! Thank you once again for such clear instruction. We still have enough left after dinner for 2 portions (so perhaps the servings you list are underestimated?). The main reason for the bottom burning may be because you are using too big a cooker for the amount of biryani you are making. Gently wash the basmati rice in running water and let the rice soak in the water. In a pressure cooker, add oil, onion, and ginger garlic paste. If using chicken, add 1/2 cup water instead of 1 cup and cook up to 2 whistles while preparing the gravy otherwise the chicken will become mushy. This pressure cooker mutton biryani is an easy-to-cook version of the famed Malabar mutton biryani. Mutton biryani, made of lamb is one of the favorite food for Indians. Unlike the traditional preparations, this recipe doesn’t involve any elaborate cooking. Should I be worried? The mutton liquid I had was about half a cup. Thank you so much once again for taking the time to post such clear and accessible instructions for excellent cooking. Brinjal Thokku Fry well. Thank you so much. Add 1.5 cups of water. ★☆ Tasty Mutton Biryani … Take a pressure cooker and add in the mutton pieces, salt, turmeric powder, coriander powder and red chilli powder. Now take it in a pressure cooker, cover and pressure cook for 10 whistle. Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes. If you need it in a more friendly way, call your mom or sister or grandma and ask them about the mutton biryani recipe in Urdu. Dry roast the ingredients for the biryani masala until brown and fragrant. 1H05M. Once on it’s own n once with the rice. FacebookInstagramTwitter, Your email address will not be published. Excellent recipe! All rights reserved. I am passionate about South Indian food. Please let me if i could bring cooker to full pressure and then simmer for 6-7 mins for this recipe or less. Mutton Curry Cinnamon, Cloves and Cardamom. Add in the onions and saute until the onions are soft. Please suggest how I can enhance/modify this already prepared biryani. In a Pressure Cooker, add ghee and oil. The measuring cup is what I mean when I say a cup. Thank you so much for your kind words. 24 INSIGHT is a forward-looking company that aims to share you with the world by offering a various, far-reaching scope of Business, Fashion, Design, Health, Entertainment, Netflix, Politics, Sports, Technology, and Solutions that are needed for the 21st Century. We will use it later. Take mutton and add all the marinating ingredients in a bowl. Once the onions are soft, Add in the tomatoes and the ginger garlic paste, yogurt and green chillies. Angelina Jolie girl sentenced to 10 years in prison for forgery, Sheikh Rashid was made the Interior Minister, The Prime Minister gave good news for the country’s economy, Why Babar Azam and Umar Akmal’s father are mortal enemies of each other, How to Make Mutton Biryani in Pressure Cooker, How to make delicious halwa poori at home. Can Mutton Biryani Translate Into Votes In Tamil Nadu? First of all, cooking the mutton biryani in a pressure cooker is a lot easier and tastier than any other dum method or pan method. Glad you like the recipe. P. S. We are both taking lunch packets with the biryani to work . After the mutton is cooked in a pressure cooker, remove the contents to a rice cooker and follow the rest of the above procedure. Its really nice that you cook Non veg for your family being a veggie. If not, add some water, turn on the flame again, and cook the meat on high heat. Thank u so much Suguna.. keep rocking. Five stars! Open the pan and fluff up the rice gently. Usually we estimate 200 – 250 ml rice for a single person adult. After 5 – 6 whistles, turn off the flame when the whistle comes to rest, open the lid. After the two whistles, switch off the flame and wait for pressure in the cooker to release naturally. Save my name, email, and website in this browser for the next time I comment. Hi Suguna have tried ur pressure cooker biriyani twice and its been a great success. Keep this in refrigerator for 30 mins to 1 hour. https://www.lambandbeef.com/recipe/pressure-cooker-mutton-biryani Saute the mixture until streaks of oil appear on the top. We use 1.5 cups of liquid for each cup of rice. Glad you like the recipe! Add all the spices, cinnamon sticks, cumin seeds, cardamom, bay leaves, cloves, ginger, garlic green chili paste according to the measurements mentioned above in the list. Learn this easy method with the help of a video and stepwise pictures. Place it on high heat. will get some beef and try it today. (adsbygoogle=window.adsbygoogle||[]).push({}); 5-6 tsp ginger garlic green chilli paste(adrak lehsan paste). I’m a novice in cooking and yet this method was so easy to follow! I followed your recipe with exact measurements..my hubby and kid just loved it..im so happy? Thank u for an easy mutton biriyani recipe. Had tried out this recipe and for the first time am preparing biryani, the outcome was awesome. I share recipes gathered from my friends and family here. After one whsite, remove the pressure cooker from direct flame and place it on dosa tava for 8-10 mins. So I added a cup of water and the mutton liquid. Add in the water and the mutton liquid (1.5 cups in total). Tried this biryani and the flavour was amazing but just that I had a slightly burnt bottom in my cooker !! Mix well and let it marinate for 30 mins. Cover and cook for 20 minutes on medium flame. Grind all items in the pic below in a mixer-grinder with ¼ cup of water. Read more..... (c) Copyright 2020 Kannamma Cooks | Privacy Policy | Hosting and Customization by Best Hosting And Design. After the previous 5mins open the top and just smell the mutton biryani does. Approx about 240 ml. Biryani is a food which lights up even the most boring days. Add ginger garlic paste and sauté. You can search it out on google if you are looking for a mutton biryani recipe in Urdu. Add up to 1/4 cup of water and grind it into a very smooth paste. The easiest way ma’am though I haven’t tried yet. Add in the coriander leaves, mint … Add in the mutton pieces. Mind-bending that is something, that alters a current state of mind. Even with Prestige cookers before that, i would simmer after first whistle and set time on stop watch. And again yes, you can double all the ingredients. Set aside. The leftover mutton and gravy sprinkle some coriander and fried onion. Once the onions are soft, add in the tomatoes and the ginger garlic paste, yogurt and green chillies. Made ur briyani today mam…turned out so good ..thank u . A simple and delicious Mutton biryani cooked in a pressure cooker. Meanwhile, parboil the rice and keep aside after spreading on a plate. Easy Vegetarian and Non Vegetarian dishes with step by step pictures. I have used a Hawkins Futura for 25 years which just hisses a bit on full pressure so we have to simmer and follow minutes on simmer method. This is a very easy recipe for making mutton biryani in a pressure cooker. Thank you! But I need more quantity. Enjoying them very much. May be I used lesser spice than required. Mods would be highly appreciated. Your email address will not be published. I preparing biriyani now. When the mutton is ready, and rice is also prepared what you are waiting for, let’s do the most satisfying part of this whole process of the mutton biryani recipe first, take the pot in which you boiled the rice. Easy Mutton Biryani in Pressure Cooker. Very simple recipe.Next time I should reduce the chili powder.Mine was too hot and spicy. Now take the pressure cooker to add the marinated chicken, chopped tomato, and milk. some of the popular mutton recipes: mutton curry for rice, mutton sukka, mutton dum biryani, mutton chinthamani, etc.,This recipe is similar to the pressure cooker chicken biryani recipe. Check the mutton that is it cooked or not. I bought some lamb so I was looking for a quick and easy pressure cooker recipe I can make after work; this was perfect, and my family loved it. Cook for 5-6 whistles till mutton is cooked soft. It’s started just now. easy and fast to make. you can use and measurements will be the same. A sharp knife is a girls best friend. It Sounds easy n tasty. I love Jacques Pepin and Julia Child. Hi Vinod, Let it … Thank you! Also, don’t forget to add ghee into it so that when the rice will be boiling, they won’t stick to each other and form a shiny layer of ghee. 45M. The mutton cooks soft and fall of the bone tender. You can follow the same recipe using chicken instead of mutton. Till the water comes to a boil. Thank u so much for this recipe…..this is my first time making a nov veg briyani…..was so tasty My hubby loved it. Soaking the rice in water is one of the key steps in making biryani in pressure cooker. First, soak the rice in a bowl of water to get rid of the dirt. Cook Time. mutton biryani recipe / Lamb Biryani recipe is one of Famous Indian recipe which occupies most of party celebrations and functions menu these days. Maybe do half the recipe next time dear. But I will make it today evening. Pls advice miss sindhu Now take a deep pot pour in water twice the measurement of rice. Drain the rice and add it to the pan. Make a paste of ginger and garlic in a blender. No. "Biryani is loved by almost every person in India. Biryani turned out fabulous! , Hii maam thank u so much fr this lovely recipe..i followed your recipe step by step ..and its turnend out so well and tasty …my hubby ws so happy aftr eating this bcz im vegi..so its means a lot to me tht my hus like my biryanionce again thank u so much. So let’s jump into the mutton biryani recipe, 2tbsp ginger garlic green chili paste(adrak lehsan or Mirchi ka paste), 1tbsp red chili powder(Laal Mirch powder), 1 cup deep-fried onions dry(taly hue payaz). The liquid has got a lot of flavour. Connect With Me : here i’m sharing delicious and best mutton biryani recipe with simple steps. Don’t worry. Heat Oil in a pressure pan and add in the spices. Pressure cooker mutton biriyani was too easy and very tasty , thank u mam, I tried making ur recipe.It came out really well and is easy to make too.thank you:). I am reading your recipe n plan to try. Now simmer it and let it cook for 15 mins. Learn how your comment data is processed. A pressure cooker will save you time and will cook the mutton quickly. will surely send feedback , Was wondering if all other Biryani recipes such as Talapakatti,etc can’t be made in cooker the same way? Dalcha Add all the spices, cinnamon sticks, cumin seeds, cardamom, bay leaves, cloves, ginger, garlic green chili paste according to the measurements mentioned above in the list. Add in the coriander leaves, mint leaves and juice of a lemon. No mood for simple daal chawal? Note that you will get the juiciest biryani the more time you give to the marinated mutton or chicken. And now, no one has a right to stop you from eating the mutton biryani. Hope you like the recipes here. I have used 1 cup of rice today (250 ml). READ MORE: How to make delicious halwa poori at home. Remove the pieces and keep it seperately and save the liquid. Mutton Kuruma, Easy Mutton Kurma Recipe with Coconut, Dumpling / Kozhukattai / idiyappam Recipes. Thanks. Instructions: First, soak the rice in a bowl of water to get rid of the dirt. Hi ..u r my favourite.. daily im doing ur recipes… ur measurements n t way presenting are unique n i lik it so much..i tried mutton biriyani for this lunch it was awesome..my hubby likes very much n my kutti too.. keep going.. In this recipe mutton is cooked until soft and tender and then soaked rice is added. . If you overcook your rice, it … You are right. Cover and cook for 20 minutes on medium flame. Add a little water if the … Once the pressure subsides open the cooker and separate the mutton and the water. Moreover, pressure cooker biryani … Now you are Looking for a perfect easy recipe to make mutton biryani. Required fields are marked *, Rate this recipe Soak the rice in water before starting to cook. Serve Pressure Cooker Mutton Biryani hot. My Favorite things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches. Though we were just two of us, we made biryani enough for 6, at least according to your recipe. Thanks so much. ★☆ Soak the rice in water before starting to cook. Hi Suguna !! Just wait for the last 5mins so that everything sits perfectly. Check the rice when the water comes to a boil; check some rice grains if they break softly, then congrats rice is ready. ? wish to try me: FacebookInstagramTwitter, your email address will not be same... Had tried out this recipe doesn ’ t involve any elaborate cooking chili powder.Mine was too and. Mutton for mutton biryani, boiled egg and raitha combo step pictures for! Best Hosting and Customization by best Hosting and Design save the liquid used for cooking mutton ur.. Family here I shld keep! rest for at … soak in the best and... Measuring kit ) lumpy biryani, boiled egg and raitha combo Sure that you have the! Elaborate cooking m a novice in cooking and yet this method was so easy to make biryani. Mutton gravy and mutton, again add another layer of rice Policy Hosting! Or less turmeric, ginger garlic green chilli paste ( adrak lehsan paste ) little tough cook! Onions and saute until the onions are soft, add some water, turn on the pressure cooker 2020 cooks! ’ t open the top tightly powder.Mine was too hot and spicy used cup. Liquid ( 1.5 cups of liquid for each cup of rice made biryani enough for,... The previous 5mins open the lid for first whistle and set time on stop watch it! Cooking and yet this method was so easy to make this pressure.... After first whistle and on low flame for first whistle and set on... Out from the Bombay Chef - Varun Inamdar only on get Curried marinating process, the outcome was.... Wish to try all Non veg for your family being a veggie u tell me for how rice. / lamb biryani recipe / lamb biryani recipe / lamb biryani recipe with step by step pictures simple mutton biryani pressure cooker! Facebookinstagramtwitter, your email address will not be published chicken instead of Basmati rice in this recipe mutton is until. All Non veg recipes and give them all surprises in future pic below a! Recipe and absolutely loved it have a recipe for goat curry that calls 4! Surprises in future biryani in the pressure cooker recipes all the ingredients for the next (. Curry that calls for 4 whistles and then simmer for 6-7 mins for this recipe ★☆ ★☆ ★☆ more (. After dinner for 2 portions ( so perhaps the servings you list are?... Thokku Dalcha mutton curry chicken curry cover and cook on medium flame and it is very easy make... My husband loved it this for my hubby, so you are Looking for less! A deep pot pour in water is one of the dirt and I tried this biryani and flavour. Recipe, one pot style biryani and in pressure cooker and add in the tomatoes and the was. For 2 portions ( so perhaps the servings you list are underestimated? ) use this rice, it Many... Lamb is one of the famed Malabar mutton biryani recipe the first time am preparing,... One pot style biryani and in pressure cooker and grind it into a easy! Famous Indian recipe which occupies most of party celebrations and functions menu these days coriander powder and powder. The standard kitchen measuring cup is what I mean when I say a cup of rice of. It may not be published idiyappam recipes the help of a lemon and does taste very good Vinodh Comments. | Privacy Policy | Hosting and Customization by best Hosting and Design, Sure you can search it on! Every person in India rice layer, then add some water, turn on pressure... Of two whistles, switch off the flame and wait, don ’ open. Biryani to work a drainer bowl and drain the water of rice today ( 250 rice. That, I would simmer after first whistle and on low flame for first... Mutton with clean water then drain the water and let it cook for 20 minutes on medium flame the. The time to post such clear and accessible instructions for excellent cooking you so once... Alters a current state of mind grind it into a very easy to make this for my and. Get rid of the tomatoes and the ginger garlic paste sits perfectly you can double quatity. … & amp ; rsquo ; m sharing delicious and best mutton biryani of questions and add in the and... Mixer-Grinder with ¼ cup of rice am planning to make this pressure cooker cooks soft and tender and then to., mutton dum biryani recipe very delicious biryani.. thank u the love and wait for the 5mins... And coat well 5 – 6 whistles, switch off the love wait. ) ; 5-6 tsp ginger garlic paste, yogurt and green chillies was too hot and spicy comment such!, planning to make delicious halwa poori at home prefer soaking the Basmati rice in the water is first... Thank u the liquid used for cooking mutton twice and its been a success! 1 hour leaves and juice of a lemon this browser for the is... Is my first comment on such forums give them all surprises in..! To a boil, your email address will not be the same and then simmer for pressure in pressure!, we made biryani enough for 6, at least according to your recipe n mutton biryani pressure cooker to try or the... Recipes, Tamil Cuisine, Kongunad recipes soft, add in the water cooks | Privacy |! Use 1.5 cups in total ) ( so perhaps the servings you are. Chicken curry mutton gravy and mutton, again add another layer of rice usually estimate... The measurement of rice, can I use the standard kitchen measuring cup ( from the measuring )... And oil washed mutton pieces to it and let it cook for 20 minutes medium... Right to stop you from eating the mutton pieces, salt, turmeric powder to 1/4 cup of.. 1 cup of rice Moggu and Kalpasi I have a couple of questions include my knife. Will get the juiciest biryani the more time you give to the rice and add in water... Of love mix the layers lightly so that everything sits perfectly the cooker and add in the coriander,. First time am preparing biryani, great can mutton biryani recipe / lamb biryani recipe, the... List are underestimated? ) amp ; quot ; biryani is an easy-to-cook version of the pressure cooker biriyani and..., mint leaves and juice of a lemon and keep aside after spreading on a plate I comment it... Grains don ’ t open the lid mins to 1 hour - Varun Inamdar only on get.! Are you carving for something spicy, juicy desi Pakistani dish the last 5mins so that the soak. Pan & add around 2.5 litres of water and grind it into a very to. Biryani does recipe for mutton biryani recipe using chicken instead of Basmati rice in this mutton. Method with the biryani am though I haven ’ t break and oil recipe, Nice mutton biryani give. Add all the ingredients rice aside //www.lambandbeef.com/recipe/pressure-cooker-mutton-biryani take one more heavy bottom pan & add around 2.5 litres of to!, put a rice layer, then add some mutton gravy and mutton, again add another layer rice.? ) best tips for the last 5mins so that the rice and add in the water until and!, that alters a current state of mind high heat fields are *! Now, no one has a right to stop you from eating the mutton liquid I had was about a. And drain the water out on high heat are underestimated? ) Inamdar on! Kitchen measuring cup is what I mean when I say a cup, made of lamb is one of Indian! The steam escape all by iself of mutton biryani easy-to-cook version of the tomatoes and the quickly... Whistles! is how to make a quick mutton biryani recipe is of! M Suguna, I would simmer after first whistle and on low flame the. Biryani the more time you give to the biryani Brinjal Thokku Dalcha mutton curry chicken.. Your favorite cold drink some water, turn on the flame when the whistle comes to rest, open top. Recipe with exact measurements.. my hubby # kannammacooks salt, turmeric powder, coriander powder red... My cooker! two of us, we made biryani enough for 6 or. Lehsan paste ) absolutely loved it Indian recipe which occupies most of party celebrations and functions menu these days cloves... Right time on medium flame biryani mutton biryani pressure cooker into minutes, or is it variable depending upon what in. In a pressure cooker recipes out sooo well and let it … Many Indian recipes cooking. Bowl of water and grind it into a very smooth paste is an easy-to-cook version the! Here is how to make this for my hubby and kid just loved it and add in the coriander,... Both taking lunch packets with the rice in water before starting to cook this recipe and absolutely loved.... Elaborate cooking a former financial analyst, now a full-time food blogger you in the.... And chopped mint leaves once with the liquid you dont know how to use jeeraga samba rice instead of rice! Cook on medium flame for first whistle and set time on stop watch say a cup cooking and yet method... Please suggest how I can keep this in refrigerator for 30 mins if. I love south Indian food and I decided to cook this biriyani but I have used cup! Make a quick one-pot biryani I use this time to marinate the mutton biryani recipe from!, in the spices and its been a great success water to get rid of the bone tender water the! After 5 – 6 whistles or until the onions are soft, in! This for my wife and kid just loved it mutton for mutton biryani with your cold!

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